Here we report a case of occupational sensitization to mTG in a company commercializing ingredients for the food industry. In the plant, raw materials are weighed and mixed in various finished goods.
Microbial transglutaminase: a new and emerging occupational allergen
DE PALMA, Giuseppe;APOSTOLI, Pietro;
2014-01-01
Abstract
Here we report a case of occupational sensitization to mTG in a company commercializing ingredients for the food industry. In the plant, raw materials are weighed and mixed in various finished goods.File in questo prodotto:
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