This invention relates to a new class of blend containing segments with a peptide base of hydrolysed proteins and gelatin, and segments with a polymer base consisting of variously substituted polyethylenes such as EVA and EVAL, and a method for their preparation.

BIODEGRADABLE BLENDS BASED ON HYDROLYSED PROTEINS AND FUNCTIONALISED ETHYLENE COPOLYMERS

SARTORE, Luciana;PENCO, Maurizio;
2008-01-01

Abstract

This invention relates to a new class of blend containing segments with a peptide base of hydrolysed proteins and gelatin, and segments with a polymer base consisting of variously substituted polyethylenes such as EVA and EVAL, and a method for their preparation.
2008
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11379/9099
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