Sfoglia per Autore
Hierarchically Assembled Titania Based Nanostructures: Innovative and Efficient Strategies for the Synthesis and the Improvement of Sensing Properties
2017-01-01 Galstyan, Vardan; Ponzoni, Andrea; Kholmanov, Iskandar; Comini, Elisabetta; Sberveglieri, Veronica; Poli, Nicola; Sberveglieri, Giorgio
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of Parmigiano Reggiano from US and European competitors
2018-01-01 Abbatangelo, M.; Núñez-Carmona, E.; Sberveglieri, V.
Real-time microwave, dielectric and optical sensing of Lincomycin and Tylosin antibiotics in water: Sensor fusion for environmental safety
2018-01-01 Alex, Mason; Soprani, Matteo; Olga, Korostynska; Abitami, Amirthalingam; Jeff, Cullen; Magomed, Muradov; NUNEZ Carmona, Estefanía; Sberveglieri, Giorgio; Sberveglieri, Veronica; Ahmed, Al-Shamma’a
Array of Semiconductor Nanowires Gas Sensor for IoT in Wastewater Management
2018-01-01 Sonrani, M.; Abbatangelo, Marco; Niabluficz-Carmona, E.; Duina, Giorgio; Malgaretti, M.; Comini, E.; Sberveglieri, V.; Bhandari, MANOHAR PRASAD; Bolpagni, D.; Sberveglieri, G.
PRODUZIONE IN MASSA DI SENSORI DI GAS MEDIANTE DEPOSIZIONE PVD O VLS DI NANOFILI DI OSSIDI METALLICI SU SUBSTRATI ISOLANTI E SENSORI COSÌ OTTENUTI
2018-01-01 Zappa, Dario; Abbatangelo, Marco; Comini, Elisabetta; Galstyan, Vardan; Sberveglieri, Giorgio; Sberveglieri, Veronica; Duina, Giorgio
Metal oxide nanostructures in food applications: Quality control and packaging
2018-01-01 Galstyan, Vardan; Bhandari, Manohar; Sberveglieri, Veronica; Sberveglieri, Giorgio; Comini, Elisabetta
Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of rind percentage of grated Parmigiano Reggiano
2018-01-01 Abbatangelo, M.; Núñez-Carmona, E.; Sberveglieri, V.; Zappa, D.; Comini, E.; Sberveglieri, G.
Nanomaterial gas sensors for online monitoring system of fruit jams
2019-01-01 Nunez-Carmona, E.; Abbatangelo, M.; Zottele, I.; Piccoli, P.; Tamanini, A.; Comini, E.; Sberveglieri, G.; Sberveglieri, V.
Overview of Iot Mox Chemical Sensors Arrays for Agri-Food Applications
2019-01-01 Abbatangelo, M.; Carmona, E. N.; Sberveglieri, V.; Comini, E.; Sberveglieri, G.
Novel equipment for food quality control: An IoT nanowire gas sensors array
2019-01-01 Abbatangelo, M.; Nunez-Carmona, E.; Sberveglieri, V.
Multidisciplinary approach to characterizing the fingerprint of Italian EVoO
2019-01-01 Abbatangelo, M.; Nunez-Carmona, E.; Duina, G.; Sberveglieri, V.
Innovative Sensor Approach to Follow Campylobacter jejuni Development
2019-01-01 Nunez-Carmona, E.; Abbatangelo, M.; Sberveglieri, V.
Chemical gas sensors studied at SENSOR lab, Brescia (Italy): From conventional to energy-efficient and biocompatible composite structures
2020-01-01 Galstyan, V.; Kaur, N.; Zappa, D.; Nunez-Carmona, E.; Sberveglieri, V.; Comini, E.
An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs' Compliance with CFPR Guidelines
2020-01-01 Abbatangelo, M.; Nunez-Carmona, E.; Sberveglieri, V.; Zappa, D.; Comini, E.; Sberveglieri, G.
Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples
2020-01-01 Nunez-Carmona, E.; Abbatangelo, M.; Zappa, D.; Comini, E.; Sberveglieri, G.; Sberveglieri, V.
Data-Driven Virtual Sensing for Electrochemical Sensors
2024-01-01 Sangiorgi, Lucia; Sberveglieri, Veronica; Carnevale, Claudio; De Nardi, Sabrina; Nunez-Carmona, Estefanía; Raccagni, Sara
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Hierarchically Assembled Titania Based Nanostructures: Innovative and Efficient Strategies for the Synthesis and the Improvement of Sensing Properties | 1-gen-2017 | Galstyan, Vardan; Ponzoni, Andrea; Kholmanov, Iskandar; Comini, Elisabetta; Sberveglieri, Veronica; Poli, Nicola; Sberveglieri, Giorgio | |
| Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of Parmigiano Reggiano from US and European competitors | 1-gen-2018 | Abbatangelo, M.; Núñez-Carmona, E.; Sberveglieri, V. | |
| Real-time microwave, dielectric and optical sensing of Lincomycin and Tylosin antibiotics in water: Sensor fusion for environmental safety | 1-gen-2018 | Alex, Mason; Soprani, Matteo; Olga, Korostynska; Abitami, Amirthalingam; Jeff, Cullen; Magomed, Muradov; NUNEZ Carmona, Estefanía; Sberveglieri, Giorgio; Sberveglieri, Veronica; Ahmed, Al-Shamma’a | |
| Array of Semiconductor Nanowires Gas Sensor for IoT in Wastewater Management | 1-gen-2018 | Sonrani, M.; Abbatangelo, Marco; Niabluficz-Carmona, E.; Duina, Giorgio; Malgaretti, M.; Comini, E.; Sberveglieri, V.; Bhandari, MANOHAR PRASAD; Bolpagni, D.; Sberveglieri, G. | |
| PRODUZIONE IN MASSA DI SENSORI DI GAS MEDIANTE DEPOSIZIONE PVD O VLS DI NANOFILI DI OSSIDI METALLICI SU SUBSTRATI ISOLANTI E SENSORI COSÌ OTTENUTI | 1-gen-2018 | Zappa, Dario; Abbatangelo, Marco; Comini, Elisabetta; Galstyan, Vardan; Sberveglieri, Giorgio; Sberveglieri, Veronica; Duina, Giorgio | |
| Metal oxide nanostructures in food applications: Quality control and packaging | 1-gen-2018 | Galstyan, Vardan; Bhandari, Manohar; Sberveglieri, Veronica; Sberveglieri, Giorgio; Comini, Elisabetta | |
| Application of a novel S3 nanowire gas sensor device in parallel with GC-MS for the identification of rind percentage of grated Parmigiano Reggiano | 1-gen-2018 | Abbatangelo, M.; Núñez-Carmona, E.; Sberveglieri, V.; Zappa, D.; Comini, E.; Sberveglieri, G. | |
| Nanomaterial gas sensors for online monitoring system of fruit jams | 1-gen-2019 | Nunez-Carmona, E.; Abbatangelo, M.; Zottele, I.; Piccoli, P.; Tamanini, A.; Comini, E.; Sberveglieri, G.; Sberveglieri, V. | |
| Overview of Iot Mox Chemical Sensors Arrays for Agri-Food Applications | 1-gen-2019 | Abbatangelo, M.; Carmona, E. N.; Sberveglieri, V.; Comini, E.; Sberveglieri, G. | |
| Novel equipment for food quality control: An IoT nanowire gas sensors array | 1-gen-2019 | Abbatangelo, M.; Nunez-Carmona, E.; Sberveglieri, V. | |
| Multidisciplinary approach to characterizing the fingerprint of Italian EVoO | 1-gen-2019 | Abbatangelo, M.; Nunez-Carmona, E.; Duina, G.; Sberveglieri, V. | |
| Innovative Sensor Approach to Follow Campylobacter jejuni Development | 1-gen-2019 | Nunez-Carmona, E.; Abbatangelo, M.; Sberveglieri, V. | |
| Chemical gas sensors studied at SENSOR lab, Brescia (Italy): From conventional to energy-efficient and biocompatible composite structures | 1-gen-2020 | Galstyan, V.; Kaur, N.; Zappa, D.; Nunez-Carmona, E.; Sberveglieri, V.; Comini, E. | |
| An Array of MOX Sensors and ANNs to Assess Grated Parmigiano Reggiano Cheese Packs' Compliance with CFPR Guidelines | 1-gen-2020 | Abbatangelo, M.; Nunez-Carmona, E.; Sberveglieri, V.; Zappa, D.; Comini, E.; Sberveglieri, G. | |
| Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples | 1-gen-2020 | Nunez-Carmona, E.; Abbatangelo, M.; Zappa, D.; Comini, E.; Sberveglieri, G.; Sberveglieri, V. | |
| Data-Driven Virtual Sensing for Electrochemical Sensors | 1-gen-2024 | Sangiorgi, Lucia; Sberveglieri, Veronica; Carnevale, Claudio; De Nardi, Sabrina; Nunez-Carmona, Estefanía; Raccagni, Sara |
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